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Home News Four Brighton and Hove Bakeries Among UK’s Finest

Four Brighton and Hove Bakeries Among UK’s Finest

by Celia

Four bakeries and pastry shops in Brighton and Hove have been recognized among the top establishments in the UK by the renowned French ranking and restaurant guide, La Liste.

La Liste recently unveiled its 2024 edition of the Pastry Special Awards, highlighting the best pastry shops across various categories. Among the winners, The Flour Pot Bakery, Julien Plumart, Real Patisserie in Brighton, and Sugardough in Hove were celebrated for their exceptional offerings.

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La Liste’s methodology, akin to that used for restaurants, identifies the finest establishments globally, spanning over 80 countries. In the UK, only one venue outside of Brighton and Hove received an award, underscoring the city’s prominence in the pastry scene.

In total, 198 of the world’s top pastry shops and bakeries were located in the UK, with these four Brighton and Hove venues standing out for their quality and innovation.

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The Flour Pot Bakery

The Flour Pot Bakery operates multiple locations across Brighton, Hove, and Worthing, specializing in artisan bread, pastries, and sandwiches. Their commitment to quality is evident in their handmade products, crafted with care and locally roasted coffee from The Milk Shed Coffee Roasters.

Julien Plumart

Located on 48 Queens Road, Brighton, Julien Plumart is renowned for bringing a touch of France to Brighton. With high ratings and glowing reviews, it offers a variety of handcrafted pastries, macarons, and celebration cakes, all prepared daily using premium ingredients and traditional French recipes.

Real Patisserie

Founded by Paris-trained patissier Alastair Gourlay and his wife Annie, Real Patisserie emphasizes quality ingredients and authentic baking across its several Brighton and Hove locations. Their dedication to honest pricing and artisanal bread remains central to their philosophy.

Sugardough

Situated at 5 Victoria Terrace, Hove, Sugardough is celebrated for its diverse range of offerings, including pies, homemade tarts, and croissants. Customers can enjoy freshly baked goods in-house or opt for takeaway, appreciating the bakery’s commitment to natural ingredients and traditional baking methods.

Each of these establishments has carved a niche in Brighton and Hove’s culinary landscape, offering not just food but an experience cherished by locals and visitors alike.

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