Home News 322 BBQ and Hill Donut Co. Now Open in Newark

322 BBQ and Hill Donut Co. Now Open in Newark

by Celia

Fans of barbecue and donuts have reason to celebrate this week in Newark. 322 BBQ and Hill Donut Co. have officially opened in the former Stone Balloon location. This new hybrid shop, which combines barbecue, brunch, and donuts, has already generated excitement, especially among those who frequent the North Wilmington spot. Now, local customers can satisfy their barbecue cravings closer to home.

A Unique Menu: Barbecue and Breakfast

If you haven’t visited the North Wilmington location, the vibrant Instagram photos reveal what you’re missing. The combination of breakfast and barbecue is rare, but 322 BBQ and Hill Donut Co. make it work seamlessly. Their brunch menu makes you wonder why smoked brisket isn’t a regular feature on your morning egg and cheese sandwich.

For lunch and dinner, patrons can enjoy classic barbecue options like slow-smoked brisket, pulled pork, and chipotle pulled chicken. The menu also includes specialty items such as crispy shrimp po’ boys and Nashville hot honey fried chicken. In addition to sandwiches, guests can indulge in barbecue nachos, bacon-wrapped jalapeño poppers, salads, and various classic barbecue sides, including the popular “Pitmaster Combos.”

Signature Smashed Burgers and Seasonal Cocktails

One of the standout offerings at 322 BBQ is their signature smashed burgers, stacked high with a range of toppings. Each week, the restaurant features a new “burger of the week” with unique accompaniments. Past creations have included deep-fried pickles and macaroni and cheese. A fan favorite is the “Donut Smash Burger,” served between two halves of a brioche donut roll, delivering a delightful sweet-and-savory flavor.

In addition to the delicious food, 322 BBQ is utilizing the bar area from the former Stone Balloon. Guests can enjoy seasonal cocktails, cold beers, and barbecue-themed drinks, including a candied bacon old-fashioned.

This new addition to Newark promises to be a hit for those seeking a tasty blend of barbecue and brunch.

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