Home News Two-Ingredient Air Fryer Cheese Donuts

Two-Ingredient Air Fryer Cheese Donuts

by Celia

It’s official: We’ve entered the age of cheese desserts. And how does the latest hot recipe capture the hearts of our protein-loving selves? Double cheese doughnuts. Air-fryed to golden perfection and incredibly easy to make, this trending treat is the latest creation from TikTok genius, and it’s the kind of shortcut we love.

It comes from Erin Silberman , creator of @seriousfoodfetish , who’s known for making trending recipes that really taste good. Her video went viral after it was posted on the app in early March, and we’re calling it the easiest breakfast-dessert crossover of the year. Think protein meets pastry, no oven required. Here’s how to make it.

“Originally it was the double bagel,” Silberman says in her viral video. “And now I’m bringing you the double doughnut hole.” She’s given the ever-popular dough a spin, using only self-raising flour and cottage cheese, resulting in fluffy, slightly tart balls that she air-frys until crispy and delicious. The idea? To create something that’s both indulgent and nutritious—and let’s be honest, it is.

She rolls out the dough, sprinkles it with mini chocolate chips (optional, but highly recommended), and shapes it into bite-sized pieces before popping it in the air fryer. She even shares an easy icing tip that lets you go completely into dessert territory.

“They’re not super sweet because there’s no sugar in the dough, but I prefer it that way,” Silberman says. Whether you’re serving them as a team breakfast or a group snack, these protein-packed donuts have it all: They’re easy to make, customizable, freezer-friendly, and cute enough to make you feel like you’re getting your life together.

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