The Donut Pub is a beloved bakery located in New York City, known for its delicious array of donuts and pastries. Here are the essential details:
Locations:
West Village: 203 W 14th St, New York, NY 10011, (646) 398-7007
Astor Place: 740 Broadway, New York, NY 10003, (646) 758-6243
Operating Hours: Open 24/7 at both locations
Specialty: The Donut Pub is peanut and tree nut free, catering to those with nut allergies.
Founding Process
The Donut Pub was established in December 1964 by Buzzy Geduld and his brother. Buzzy, who was originally a Wall Street trader, ventured into the donut business after losing his job as a quote boy on the trading floor. This transition marked the beginning of a new chapter in his life. Buzzy’s experience in the financial sector provided him with unique insights into running a business. He has often remarked that he learned valuable lessons about management and operations while running The Donut Pub, which he later applied to his finance career24.
Initially, the Geduld brothers opened multiple donut shops across Manhattan. However, as Buzzy’s career in finance progressed, they sold most of their locations, retaining only the one on 14th Street. This shop became a cherished establishment and a symbol of resilience for Buzzy as he navigated his dual careers in baking and finance4.
Historical Background
The Donut Pub has become an iconic part of New York City’s culinary landscape over the decades. It represents not just a place to grab a sweet treat but also a slice of the city’s vibrant history. Since its inception in the mid-1960s, it has attracted locals and tourists alike with its classic American donuts.
Buzzy Geduld’s journey from Wall Street to donut-making is particularly noteworthy. After selling his trading firm for nearly a billion dollars in 2000, he continued to nurture The Donut Pub as a family business. In May 2019, he opened a second location on Astor Place, which is now managed by his daughter24. This expansion reflects both the enduring popularity of The Donut Pub and Buzzy’s commitment to keeping his family’s legacy alive.
Menu
The Donut Pub boasts an impressive menu that caters to various tastes. Their offerings include:
Classic Donuts:
Glazed
Chocolate Dipped
Boston Cream
Honey-Dipped
Crullers
Specialty Items:
Maple Bacon Croissant Donut
Red Velvet Donuts
Oreo Rings
Cookies:
Black and White Cookies (often hailed as some of the best in NYC)
Seasonal Specials:
Unique flavors introduced throughout the year based on seasonal ingredients.
The prices for their donuts range from approximately $2.75 for filled donuts to $3.25 for specialty items35. The quality of their products has garnered numerous accolades over the years, making The Donut Pub a must-visit destination for donut enthusiasts.
Special Activities
The Donut Pub engages with its community through various special activities and offerings:
Catering Services: They provide catering for events such as weddings, corporate meetings, and parties. This service allows customers to enjoy their favorite donuts at special occasions.
Seasonal Promotions: Throughout the year, The Donut Pub introduces limited-time flavors and themed promotions that celebrate holidays or local events.
Community Engagement: The shop often participates in local events and festivals, showcasing its products and connecting with customers.
Family-Friendly Environment: With its inviting decor and counter seating, The Donut Pub creates a welcoming atmosphere for families and friends to gather over delicious treats.
Conclusion
The Donut Pub stands as a testament to the rich culinary history of New York City. Founded by Buzzy Geduld during a pivotal moment in his life, it has evolved into an institution known for its quality products and community spirit. Whether you are indulging in a classic glazed donut or trying one of their innovative croissant donuts, The Donut Pub promises an unforgettable experience that captures the essence of New York’s vibrant food culture.
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